Starbucks® Frappuccino®

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Suroviny

na porce

  • cup fresh espresso 0,5
  • cups lowfat milk (2 percent) 2,5
  • cup granulated sugar 0,25
  • tablespoon dry pectin* 1
  • Combine all of the ingredients in a pitcher or covered container
  • Stir or shake until sugar is dissolved. Chill and serve cold
  • ounces. - Makes 24
  • Tidbits
  • To make the Mocha variety:
  • Add a pinch (0,0625 teaspoon) of cocoa powder to the mixture before
  • combining

Postup

1 Combine all of the ingredients in a pitcher or covered container.
2 Stir or shake until sugar is dissolved. Chill and serve cold.
3 Makes 24 ounces.
4 Tidbits
5 To make the Mocha variety:
6 Add a pinch (0,0625 teaspoon) of cocoa powder to the mixture before
7 combining.
8 To fake espresso with a drip coffee maker and standard grind of
9 coffee:
10 Use 0,333333333333333 cup ground coffee and 1 cup of water.
11 Brew once then run coffee through machine again, same grounds.
12 Makes about 0,5 cup fresh espresso to use in the above recipe.
13 Run a pot of water through machine, without grounds, to clean.
14 *This is a natural thickener found in fruits that is used for
15 canning. You can find it in the supermarket near the canning
16 supplies. It is used in this recipe to make the drink thicker
17 and creamier, and can be found in the original recipe. It does
18 not add to the flavor and can be excluded if you don´t care so
19 much about duplicating the texture of the real thing.

Poznámka

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